姓名：文菁
性别： 男
职称/学位：教授 理学博士
E-mail：jw82123@126.com
工作经历
2022.06-至今 韶关学院 生物与农业学院，教授
2018.09-2022.06 岭南师范学院 生命科学与技术学院，教授
2013.11-2018.09 岭南师范学院 生命科学与技术学院，副教授
2010.07-2013.11 岭南师范学院 生命科学与技术学院，讲师
教育经历
2016.03-2017.03 意大利比萨大学，访问学者
2007.09-2010.07 中国科学院南海海洋研究所，海洋生物学，理学博士
2004.09-2007.07 湖南师范大学，发育生物学，理学硕士
2000.09-2004.07 湖南师范大学，生物技术，理学学士
获奖荣誉
2015.05 “广东特支计划” 科技创新青年拔尖人才
2016.05 “广东扬帆计划” 培养高层次人才
社会、学会及学术兼职
中国海洋湖沼学会棘皮动物分会常务理事
广东水产学会理事
广东生态学会理事
讲授课程
动物学、生命科学前沿专题、专业导论
研究领域
水生生物多样性、水产增养殖
近5年主持项目
1. 国家自然科学基金面上项目：基于DNA条形码和环境DNA宏条形码的全球经济鲨鱼物种多样性研究（32473166），2025.01-2028.12，在研
2. 国家自然科学基金面上项目：基于微型DNA条形码的全球经济海参和花胶鱼类物种鉴定和种质资源研究（31872571），2019.01-2022.12，结题
3. 广东省教育厅重点项目：基于DNA条形码和eDNA宏条形码的经济鱼类种质资源挖掘（2023ZDZX4053），2023.10-2026.10，在研
4. 广东省教育厅重点项目：基于DNA条形码和微型DNA条形码的鱼唇类鲨鱼物种鉴定和种质资源研究（2019KZDXM018），2020.01-2022.12，结题
5. 韶关市科技计划项目：韶关锦江鱼类生物多样性和时空分布格局研究（230614108035061），2024.01-2025.12，在研
近5年发表论文
1. Xia Zhang1, Alice Giusti1, Zhenzhu Sun, Yuan Li, Jing Guo, Weide Deng, Yanfei Chen, Ailan He, Hongyuan Peng, Lara Tinacci , Andrea Armani*, Jing Wen (文菁)*. Molecular authentication of surimi-based products (fish cakes, 鱼糕) sold on the Chinese e-commerce: Traditional (DNA barcoding) and innovative techniques (metabarcoding) to tackle seafood fraud. Food Control (IF: 5.6, 中科院一区Top SCI), 2024, 155, 110110.
2. Xia Zhang1, Chiara Malloggi1, Alice Giusti1, Weide Deng, Zhenzhu Sun, Yuan Li, Jing Guo, Hongyuan Peng, Lara Tinacci, Lin Gao, Andrea Armani*, Jing Wen (文菁)*. Label analysis and molecular identification of Japanese Seafoods Products purchased on Chinese e-commerce. Food Control (IF: 5.6, 中科院一区Top SCI), 2024, 161, 110373.
3. Xia Zhang1, Tinacci Lara1, Zhenzhu Sun, Yuan Li, Jing Guo, Weide Deng, Yanfei Chen, Ailan He, Hongyuan Peng, Andrea Armani*, Wen Jing (文菁)*. Labelling compliance assessment and molecular authentication of Grilled Fish Products Sold on Chinese e-commerce: Traceability issues related to the use of umbrella trade names. Food Control (IF: 5.6, 中科院一区Top SCI), 2024, 155, 110043.
4. Xia Zhang1, Lara Tinacci1, Siyun Xie, Jinhong Wang, Xiaoguo Ying, Jing Wen (文菁)*, Andrea Armani*. Caviar products sold on Chinese Business to customer (B2C) online platforms: Labelling assessment supported by molecular identification. Food Control (IF: 5.6, 中科院一区Top SCI), 2022, 131, 108370.
5. Xia Zhang1, Andrea Armani1, Jing Wen (文菁)*, Alice Giusti*. DNA barcoding for the identification of shark lips (鱼唇): A nationwide survey for analyzing a never investigated product in the Chinese market. Food Control (IF: 5.6, 中科院一区Top SCI), 2021, 126, 108075.
6. Xia Zhang1, Andrea Armani1, Alice Giusti, Jing Wen (文菁)* Sigang Fan, & Xiaoguo Ying. Molecular authentication of crocodile dried food products (meat and feet) and skin sold on the Chinese market: implication for the European market in the light of the new legislation on reptile meat. Food Control (IF: 5.6, 中科院一区Top SCI), 2021, 124, 107884.
7. Ling Zeng, Andrea Armani, Jing Wen (文菁)*, Hongjun Lin, Youhou Xu, Sigang Fan, Yulin Sun, Changgen Yang, Ziming Chen, Daohai Chen, Juan Zhao, & Xuyan Li. Molecular identification of seahorse and pipefish species sold as dried seafood in China: A market-based survey to highlight the actual needs for a proper trade. Food Control (IF: 5.6, 中科院一区Top SCI), 2019, 103, 175-181.
8. Xiong Xiong*, Fangying Yuan, Manhong Huang, Lixia Lu, Xiaohui Xiong, Jing Wen (文菁)*. DNA barcoding revealed mislabeling and potential health concerns with roasted fish products sold across China. Journal of Food Protection (IF: 2.1), 2019, 82, 1200-1209.
9. Zhuoyue Song1, Hailun Li1, Jing Wen1 (文菁), Yeda Zeng, Xianying Ye, Weibo Zhao, Tingting Xu, Nenggui Xu*, & Danyan Zhang*. Consumers' attention on identification, nutritional compounds, and safety in heavy metals of Canadian sea cucumber in Chinese food market. Food Science & Nutrition (IF: 3.5), 2020, 8, 5962-5975.
10. Wanjing Liu, Min Zeng, Ye Li, Guanglong Chen, Jing Wen (文菁), Jun Wang*. Deciphering the research of Micro(nano)plastics: An in-depth bibliometric expedition into ecotoxicological impacts and research trends. Trends in Analytical Chemistry (IF: 11.8, 中科院一区Top SCI), 2024, 172, 117608.
11. Qingxia Yuan, Hong Li, Qian Wang, Shujing Sun, Ziyu Fang, Hao Tang, Xiaohuo Shi, Jing Wen (文菁), Lianghua Huang, Meng Bai, Shengping Zhong, Yonghong Liu*, Chenghai Gao*, Longyan Zhao*. Deaminative-cleaved S. monotuberculatus fucosylated glycosaminoglycan: Structural elucidation and anticoagulant activity. Carbohydrate Polymers (IF: 10.7, 中科院一区Top SCI), 2022, 298, 120072.
12. Wanjing Liu, Min Zeng, Chunhua Zhan, Jing Wen (文菁), Jun Wang*. Polystyrene nanoplastics exert cardiotoxicity through the Notch and Wnt pathways in zebrafish (Danio rerio). Science of The Total Environment (IF: 8.2, 中科院一区Top SCI), 2024, 934, 173253.
13. Xuyan Li*, Chunbo Teng, Jianzhang Ma, Na Fu, Liyun Wang, Jing Wen (文菁), Ta-Yen Wang. miR-19 family: A promising biomarker and therapeutic target in heart, vessels and neurons. Life sciences (IF: 5.2，中科院二区SCI), 2019, 232, 116651.
14. Lige Cui, Huifang Sun, Xiaolei Shang, Jing Wen (文菁), Pengfei Li, Shengtao Yang, Linxia Chen, Xiangyang Huang, Haoyang Li, Ronghua Yin*, Jinhua Zhao. Purification and Structural Analyses of Sulfated Polysaccharides from Low-Value Sea Cucumber Stichopus naso and Anticoagulant Activities of Its Oligosaccharides. Marine Drugs (IF: 4.9，中科院二区SCI), 2024, 22, 265.
15. Chuanhao Pan, Jiayue Yin, Bo Ma, Jing Wen (文菁), and Peng Luo*. Whole-genome sequence and characterization of a marine red yeast, Rhodosporidium sphaerocarpum GDMCC 60679, featuring the assimilation of ammonia nitrogen. Journal of Bioscience and Bioengineering (IF: 2.3), 2024, 137, 85-93.
未来主要研究方向
1. 水生生物多样性
2. 水产增养殖
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