2022年至今广东省粤北食药资源利用与保护重点实验室已发表论文114篇，其中中科院一区、二区41篇。主要发表论文如下：
1. Hui Tang, Jin-Kui Ma*, Lin Chen , Li-Wen Jiang , Lin-Zhi Kang , Ying-Yu Guo,Ge-Yang Men , Dan-Xia Nie , Rui-Min Zhong*. Characterization of key flavor substances and their microbial sources in traditional sour bamboo shoots, Food Chemistry, 2023,473:137858.（IF：8.8，中科院一区）
2. Xia Zhang, Tinacci Lara, Zhenzhu Sun, Yuan Li, Jing Guo, Weide Deng,Yanfei Chen, Ailan He, Hongyuan Peng, Andrea Armani*, Wen Jing*. Labelling compliance assessment and molecular authentication of Grilled Fish Products Sold on Chinese e-commerce: Traceability issues related to the use of umbrella trade names, Food Control, 2023,155:110043.（IF：8.8，中科院一区）
3. Jianmin Luo*, Haonan Han, Xinglei Wang, Xiuzhen Qiu, Bin Liu, Yinlong Lai, Xiaoyuan Chen, Ruimin Zhong, Lei Wang*. Chuanyi Wang d Single-atom Nb anchored on graphitic carbon nitride for boosting electron transfer towards improved photocatalytic performance. Applied Catalysis B: Environmental.2022,328:122495.（IF：22.1，中科院一区）
4. Jianmin Luo*, Haonan Han, Xinglei Wang, Yinlong Lai, Bin Liu, Ruimin Zhong*,Yi Zhang, Shenling Zhang, Lei Wang*. Constructing oxygen absorption and activation sites in Ce-doped g-C3N4 photocatalyst for effective removal of amoxicillin: Performance, mechanism and degradation pathways. Applied Surface Science.2022,611:155808.（IF：6.7，中科院一区）
5. Bin Wang, Yukun Wang, Yongyan Huang,Yuanyuan Jiang, Jinming He*, Yanhui Xiao*.Anti-browning effects of citronellal on fresh-cut taro (Colocasia esculenta) slices under cold storage condition. Frontiers in Sustainable Food Systems.2022,6（IF：5.4，中科院二区）
6. Yanzhen Li, Mingqiang Wang, Jianhui Su, Ruimin Zhong, Sheng Yin,Zhongxiang Zhao*,Zhanghua Sun*, Hypersampsonone H attenuates ulcerative colitis via inhibition of PDE4 and regulation of cAMP/PKA/CREB signaling pathway. International Immunopharmacology.2024.128:111490.（IF：5.6，中科院二区）
7. Xiang Li*, Xu Huang, Minsi Wen, Wei Yin, Yuanmou Che, Yuanlong Liu ,Xiangdong Liu*.Cytological observation and RNA-seq analysis reveal novel miRNAs high expression associated with the pollen fertility of neotetraploid Rice. BMC Plant Biology.2023,23:434.（IF：5.9，中科院二区）
8. Xiurong Zou, Yingying Wei, Jianhua Zhu, Jincai Sun*, Xingfeng Shao *.Volatile Organic Compounds of Scheffersomyces spartinae W9 Have Antifungal Effect against Botrytis cinerea on Strawberry Fruit. Foods. 2023, 12:3619. （IF：5.5，中科院二区）
9. Zhi‑yuan Zhao, Pei‑jun Li*, Xing‑ye Cao, Run‑sheng Xie, Hai‑yun Li. Novel strategies for the preparation of nano-silver pectin sponge composite and its antibacterial properties. Cellulose. 2023,30: 9425–9437.（IF：5.7，中科院二区）
10. Zhanghua Sun*,Yanzhen Li, Ruimin Zhong, Ran Li. Hypericum sampsonii Hance: a review of its botany, traditional uses, phytochemistry, biological activity, and safety. Frontiers in Pharmacology.2023.14:1247675.（IF：6.1，中科院二区）
11. Xiao Yuan, Binglin Tang, Yukun Wang, Yuanyuan Jiang, Jinming He, Guang Wang, Pandi Yang, Bin Wang. Inhibitory effects of peppermint extracts on the browning of cold-stored fresh-cut taro and the phenolic compounds in extracts. Frontiers in Sustainable Food Systems.2023,:1191396.（IF：5.4，中科院二区）
12. Jie Zheng, Haibo Li, Ziqi Guo, Xiaoman Zhuang, Weifeng Huang , Cui Mao, Huimin Feng, Yang Zhang, Hao Wu*, Yong Zhou. Comprehensive Identification and Expression Profiling of the VQ Motif-Containing Gene Family in Brassica juncea. Biology-Basel. 2022, 11(12):1814.（IF：4.4，中科院三区）
13. Yukun Wang, Makoto Shirakawa3*, Toshiro Ito*. Arrest, Senescence and Death of Shoot Apical Stem Cells in Arabidopsis thaliana. Plant and Cell Physiology.2022.1-7.（IF：5.7，中科院二区）
14. Jie-Biao Guo*, Jin-Sheng Cheng, Tai-Long Wei, Fan-Min Wu, Gui-Hong Tang, Qing-Hua He*.An Immuno-Separated Assay for Ochratoxin Detection Coupled with a Nano-Affinity Cleaning-Up for LC-Confirmation. Foods. 2022, 11:1155. （IF：5.5，中科院二区）
15. Haibo Li, Yi Du, Jinkun Zhang, Huimin Feng, Jianguo Liu, Guiling Yang ,Yunna Zhu*. Unraveling the Mechanism of Purple Leaf Formation in Brassica napus by Integrated Metabolome and Tranome Analyses. Frontiers in Plant Science.2022,13:945553.（IF：6.8，中科院二区）
16. Yang Jingli, Wang Jing, Yasmeen Saeed. Ischemic Brain Stroke and Mesenchymal Stem Cells: An Overview of Molecular Mechanisms and Therapeutic Potential. Stem Cells International.2022:5930244. （IF：4.9，中科院三区）
17. Bin Wang*, lvna Lin, Xiao Yuan, Yunna Zhu,Yukun Wang, Donglin Li, Jinming He1*, Yanhui Xiao. Low-level cadmium exposure induced hormesis in peppermint young plant by constantly activating antioxidant activity based on physiological and tranomic analyses. Frontiers in Plant Science.2022,14:1088285. （IF：6.8，中科院二区）
18. Sashuang Dong†, Chengwei Wu†, Wencan He, Ruimin Zhong, Jing Deng, Ye Tao, Furong Zha, Zhenlin Liao, Xiang Fang*, Hong Wei*. Metagenomic and metabolomic analyses show correlations between intestinal microbiome diversity and microbiome metabolites in ob/ob and ApoE−/− mice. Frontiers in Nutrition. 2022,9:934294. （IF：5.7，中科院二区）
19. Sashuang Dong, Lanyin Li, Fanyu Hao, Ziying Fang, Ruimin Zhong, Jianfeng Wu, Xiang Fang. Improving quality of poultry and its meat products with probiotics, prebiotics, and phytoextracts. Poultry Science. 2024,103: 103287. （IF：4.4，中科院二区）
20.唐辉,陈霖,石聪,等.臭豆腐中雌马酚的测定及其影响因素.中国食品学报, 2023, 23(8):396-405.（EI）
广东省粤北食药资源利用与保护重点实验室
2024年4月
